Organic Whole Cumin/ Jeera, 100g

Spices play an important role in making a dish more flavorful and Indian cuisine is especially known to use some of the healthiest traditional spices as its main ingredients. Jeera or cumin seeds the quintessential Indian spice are an exotic addition to several dishes  be it dal, poha or pulao. Known for its warm earthy aroma, it is used in the raw form, or cooked in hot oil or ghee to release its aroma. The roasted and fried cumin seeds impart a very unique, smoky flavour to food. Cumin seasons many a dish to help bring out its full flavor. Stews,
soups, vegetables, rice, temperings and spice mixtures feature cumin seeds. 

Your Impact

Health impact

By now, the benefits of organic food to human and environmental health are well known. By adopting an organic diet, we safeguard our bodies against the many toxic chemicals used in agriculture, and ensure that the food we eat is tastier, safer, and far richer in nutrients.

Environmental impact

Going organic is also an important step to trigger a cycle of sustainability that protects the soil's fertility and keeps water bodies free from chemical pollution. In short, it is one of the best steps we can take to ensure that our future generation has access to safe natural resources and good, healthy food.

Social impact

By being part of the organic food revolution, you give thousands of rural farmers a reason to move away from poisonous chemical inputs. When they have a steady, reliable market for their products, it becomes economically viable for more and more Indian farmers to adopt the organic way that uses natural manures and plantbased pesticides, keeping them and their farms safe.