Natural Bamboo and Coconut Shell Puttu Maker (Yellow)

The Product

Now make your favourite puttu the traditional way using this handmade, eco-friendly bamboo steamer with a coir covering. Bamboo Puttu Kudam is a traditionally used cookware found in every Kerala kitchen. It is made of bamboo and used to cook food with the use of steam. It can be kept above the boiler (steamer, cooker) so that the food gets cooked from the hot steam. Steaming enables food materials to keep their natural flavour, colour, shape, and nutritious value better than boiling and simmering. You can place this Puttu Maker on the nozzle of a Pressure Cooker with enough water. Use the bamboo stick to push the cooked puttu from the steamer.

Available in packs of 1 and 2.

How to use this Bamboo Puttu maker?

• Soak the Bamboo Puttu Maker (Bamboo Steamer) in water before use.
• Insert the coconut shell coin into the puttu maker and make use of the wooden stick in keeping the coin as close to the stopper.
• Now, add the food materials through the tube and place it over the boiling pot or pressure cooker.
• Once puttu is cooked, take out the puttu maker by the coconut coir coiled around the tube.
• Slowly tilt the bamboo puttu maker towards the plate, and use the wooden stick to gently push the coconut shell coin, so as to drop the contents on the plate.

Product Specifications

Product description:  Natural Bamboo and Coconut Shell Puttu Maker
Package contains: 1  Natural Bamboo and Coconut Shell Puttu Maker
Dimensions (cms): 30cm x 1cm x 1cm
Weight: 100g

Your Impact

When you buy this product, you become an integral part of a movement for environmental and social change. You are taking a step towards making a change in your daily life by switching up a nonbiodegradable item with a natural, compostable one!

Why We Like It

We like this product because it's a natural alternative to the regular puttu maker! Your choice also supports the farmerentrepreneurs handcrafting these products and gives them the opportunity to forge a new, better future for themselves, their families and their communities.

Serene Says

Now I can make my puttu in the most natural way possible! How cool is that! The bamboo lends a distinct flavour to the puttu, making this much-loved dish even more delicious!