Kokos Natural Cassava Flour

Cassava flour is a 100% natural wholefood made with locally grown whole cassava root (also called yucca or tapioca) which is peeled, dried and ground. It is suitable for those following a paleo, vegan or glutenfree diet and can be used in a wide range of everyday foods like rotis, pancakes, and baked goods.
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The Product

Product contents: Kokos Natural Cassava Flour
Dimensions (cms): 23cms x 17cms x 9cms
Product weight (gms): 400gms
Ingredients: Cassava root
Shelf life: 9 months from date of manufacture if stored in a cool, dry place.
Usage: cassava flour can be used as a 1:1 substitute for other flours such as maida and whole wheat flour.
Cassava flour is made with whole cassava root (also called yucca or tapioca) which is peeled, dried and ground. It is a 100% natural wholefood and is suitable for those following a paleo, vegan or glutenfree diet. It can be used in a wide range of everyday foods like rotis, pancakes, breads, etc. It is also a great, carbohydraterich fasting food. Since it makes you feel fuller faster, use it less than regular flour.

Your Impact
Make healthy, ecofriendly eating a part of your lifestyle and start seeing the wonders it can have on your wellbeing. Replace the highly processed, refined foods in your diet with wholesome, natural ingredients that make your diet more nutritious while also being lighter on the planet.