Organic Yellow Pigeon Peas/ Toor Dal/ Arhar Dal, 500g

This organic pigeon pea or arhar dal is one of the most popular pulses and an important source of protein used in a typical vegetarian diet. It has a delicious nutty flavor that is very distinctive. The dried and split peas are a staple in everyday cooking as well. It is a rich source of Potassium, Phosphorus, Magnesium and Calcium.

As it is grown without any chemical fertilisers or pesticides, it retains maximum nutrients to ensure you are gettting safe, healthy food with no added chemicals.

This Organic Arhar Dal undergoes the strictest pulse processing which involves cleaning and colour sortingto ensure excellent quality.

This Dal is hand cleaned before packaging.

Your Impact

Health impact

By now, the benefits of organic food to human and environmental health are well known. By adopting an organic diet, we safeguard our bodies against the many toxic chemicals used in agriculture, and ensure that the food we eat is tastier, safer, and far richer in nutrients.

Environmental impact

Going organic is also an important step to trigger a cycle of sustainability that protects the soil's fertility and keeps water bodies from chemical pollution. In short, it is one of the best steps we can take to ensure that our future generation has access to safe resources and good, healthy food.

Social impact

By being part of the organic food revolution, you give thousands of rural farmers a reason to move away from poisonous chemical inputs. When they have a steady, reliable market for their products, it becomes economically viable for more and more Indian farmers to adopt the organic way that uses natural manures and plantbased pesticides, keeping them and their farms safe.